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	<title>Dianna&#039;s Kitchen</title>
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		<title>Alright, so I&#8217;m back</title>
		<link>http://diannaskitchen.com/2012/11/20/alright-so-im-back/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=alright-so-im-back</link>
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		<pubDate>Tue, 20 Nov 2012 12:12:57 +0000</pubDate>
		<dc:creator>Dianna</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://diannaskitchen.com/?p=189</guid>
		<description><![CDATA[How rude of me to start up this blog, and then just disappear for a few months. Now let me tell you why. But first let me clarify&#8230;&#8230; No, this isn&#8217;t a picture of some weird seafood recipe here from Denmark. No food in this post. But quite a few rocks. Not that rocks have [...]]]></description>
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		<title>Brothy Garlic Soup with Cabbage and Carrots</title>
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		<comments>http://diannaskitchen.com/2012/09/07/brothy-garlic-soup-with-cabbage-and-carrots/#comments</comments>
		<pubDate>Fri, 07 Sep 2012 19:22:39 +0000</pubDate>
		<dc:creator>Dianna</dc:creator>
				<category><![CDATA[Soup]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[cabbage]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[garlic]]></category>
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		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://diannaskitchen.com/?p=160</guid>
		<description><![CDATA[Whenever a recipe calls for a whole garlic, then I&#8217;m hooked. I remember once making a sauce with 40 cloves of garlic in it.Yes!!! 40!!! What is it about using massive amounts of garlic that&#8217;s so exciting?? Or is it just me that&#8217;s get excited about lots of garlic? And roasted garlic. Love, love, love. [...]]]></description>
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		<title>Gooseberry Crumble</title>
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		<pubDate>Fri, 31 Aug 2012 17:06:21 +0000</pubDate>
		<dc:creator>Dianna</dc:creator>
				<category><![CDATA[Pies]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[crumble]]></category>
		<category><![CDATA[pie]]></category>

		<guid isPermaLink="false">http://diannaskitchen.com/?p=125</guid>
		<description><![CDATA[So this is what I did with the rest of my gooseberries. And it works with any kind of fruit or berry. I could totally go for a mixture of apples and blackberries right now. Or maybe peaches. But I do also love it with just apples. My mom used to make this crumble with [...]]]></description>
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		<title>Crunchy Peanut Butter Hummus</title>
		<link>http://diannaskitchen.com/2012/08/24/crunchy-peanut-butter-hummus/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=crunchy-peanut-butter-hummus</link>
		<comments>http://diannaskitchen.com/2012/08/24/crunchy-peanut-butter-hummus/#comments</comments>
		<pubDate>Fri, 24 Aug 2012 11:12:06 +0000</pubDate>
		<dc:creator>Dianna</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[hummus]]></category>
		<category><![CDATA[peanut butter]]></category>

		<guid isPermaLink="false">http://diannaskitchen.com/?p=101</guid>
		<description><![CDATA[A new season of Junior Masterchef has just started here. I didn&#8217;t watch the first season, but felt like giving this one a go. I find it very inspiring how children can have such a passion for cooking. And they really got talent. A 13-year old girl made me feel like a total loser cook, [...]]]></description>
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		<title>Mint Syrup</title>
		<link>http://diannaskitchen.com/2012/08/17/mint-syrup/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=mint-syrup</link>
		<comments>http://diannaskitchen.com/2012/08/17/mint-syrup/#comments</comments>
		<pubDate>Fri, 17 Aug 2012 15:17:03 +0000</pubDate>
		<dc:creator>Dianna</dc:creator>
				<category><![CDATA[Condiments]]></category>
		<category><![CDATA[syrup]]></category>

		<guid isPermaLink="false">http://diannaskitchen.com/?p=67</guid>
		<description><![CDATA[Ok, so I said my mom doesn&#8217;t believe in growing anything in her garden that you can actually eat. Well, she does have a few things. And I mean few. But a couple of years ago, I got her to plant two mint plants. And they have spread like crazy. But she doesn&#8217;t seem to [...]]]></description>
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